A Refugee Camp Grows in Brooklyn

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Tom and I went to see The Jungle Friday night at St. Ann’s Warehouse in Dumbo. This original play, hot off the stages of London, is unlike anything I’ve ever experienced.        St. Ann’s is known for physically transforming the theater to meet the needs of each play, as well as their ability to make the audience a part of the experience. For this play, a replica of an Afghan Cafe inside an actual refugee camp in Calais, France comes to life. You’ll sit side by side with the residents of the camp, and learn about their journey from war-torn countries to the promised land of the white cliffs of Dover. It is a play that everyone, everywhere should see. But, fair warning, it is not a pretty experience, and you aren’t going to have “fun.”

Before the show we ate at Gran Electrica, a mexican restaurant with a healthy slant. Of course, we chose the most unhealthy of dishes, pork belly tacos, and they were very good. They make a nice spicy marg, and the walk to St. Ann’s is about 4 minutes long, which is ideal when it’s 20 degrees outside.

Do you like pho? I am a huge fan. I love it because it’s a big bowl of noodles, and yet it eats healthier than ramen. This past week I had lunch at Sai gon dep a new restaurant that just opened by the chef of Hanoi House. I went during the soft opening when the menu was limited, but I thoroughly enjoyed their chicken-based pho and spring rolls. I look forward to returning and trying the rest of the menu. It is the perfect antidote to a cold winter’s day and might rival a bowl of chicken soup if you are suffering from a cold.

 

My youngest daughter is days away from returning to college for her second semester of sophomore year, and so we have made it a point to do as much as possible together before she leaves. We had a great afternoon wandering around the meatpacking district, shopping at Story, a retail store that “takes the point of view of a magazine, changes like a gallery and sells things like a store.” They completely reinvent themselves from design to merchandise every four to eight weeks, highlighting new trends. I dare anyone to leave without purchasing something. We had a late lunch at Restoration Hardware in their rooftop restaurant. I’ve written about this spot before, and I said it was meh, however, if you go with a Generation Z young adult, it looks more impressive through their eyes. I took her to the new Camp on 5th avenue, because even though she’s 19, and Camp is really for humans under the age of 10, I knew she would love it. It’s hard to describe, but if you have a young child in your life, you need to go and make sure you try the edible bubbles.

We also passed by the new Starbucks Roastery Reserve, which is unlike any other Starbucks. It is on my short list to return. We found this gorgeous creature in the window as we walked by.

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Saturday night we returned to Brooklyn (yes, twice in one weekend) to meet friends for dinner at Frankies Spuntino. The last time I was there, it was a tiny hall of a restaurant with a fabulous garden. The tiny spot still exists (for walk-ins), but the reservations are now seated down the block in the old Prime Meats location. It’s a beautiful space, and the menu is the same as I remember. We enjoyed our meal, despite the significant flooding in the kitchen. They kept calm and carried on.

From there we went to “the” spot to sing karaoke in Brooklyn, The Old Carriage Inn in Park Slope. Judging by the talent in the crowd, and the wait to sing a song (2 hours) I’d say it is definitely the place to go. Just make sure you get there early if you want to sing. We stayed for a few beers and sang along with the ringers.

On Tuesday, when Annie leaves for school, our apartment will return to empty nest status…at least for a month or two – having her home this past month has been a gift.

Have fun. Be bold.

 

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